We exhibited at the National Restaurant Association Show,
the largest food trade fair in the United States, held in Chicago from Saturday, May 17th to Tuesday, May 20th! This time,
We had a collaborative booth with Asamurasaki!
Chicago, the third largest city in the United States! This was our first time here!
Right next to the huge Lake Ontario! It looks just like the sea!
It was midsummer for the first two days! The temperature rose to 30 degrees!
Two companies shared one booth, but since it was a corner booth, two sides were open!
"Meat-Free Ramen Series" and "Vegan Ramen Series"!
This time, we also had frozen animal-free "Hiroshima Yakisoba 3 meals" and "Fresh ramen for commercial use".
Famous YouTubers also appeared!
From the second day, it suddenly got cold and there was wind, rain, and sandstorms! That's Chicago, they say.
The Japanese food wholesaler from Chicago, Illinois, who I wanted to meet the most, also came.
Thank you very much for your visit.
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