It is not possible to send it out in the cool flight overseas.

While firmly maintaining the unique texture of the Korean cold noodles, it is the raw noodles eat-friendliness and for the Korean cold noodles of stubborn father original that drew taste of noodles. The full-scale real specification are kindly also introduced into the already shop like. You can purchase a professional purveyor of business for raw noodles.

When making the Maestro stubborn father of ramen, this delicious Taiwan ramen was finished. Exquisitely blended soy sauce flavor the base to the taste and spiciness. Just spicy soup with a rich and deep rather than a soup, NakaFutoshi curled multi hydrolysis aging noodles optimal balance of texture of taste & Motchiri & chewy wheat. Stubborn father proud of ramen has been increased again one.